BrewDog is one of the world's fastest-growing food and drink brands. Well known for their crowd-funded, rapid expansion and iconoclastic approach, the company now has a wide range of award-winning craft beers (67 to date) that are stocked by every major retailer, 55 BrewDog-branded bars around the world and is just opening a major brewery in Ohio. Their first beer book will focus on explaining craft beer to the widest possible audience.
It includes a survey of what makes craft beer great, how to understand different beer styles, how to cook with beer and match beers and food, right through to how to brew your own. It's both a window into the BrewDog world and a repository of essential information.
Designed in the highly individual style of the brand, the book includes quirky features such as spaces to place a drop of beer once you've ticked a particular beer off your 'to-drink' list and a DIY beer mat.
Author description
BrewDog kick-started the craft beer revolution in 2007, when James Watt and Martin Dickie founded the company. Since then it has grown from two men and a dog into a company that employs more than 600 people across four continents. They have an international reputation for beer quality, exporting to 55 countries around the world and have built an ever-growing network of 55 BrewDog bars.
